Mixed Pizza
Welcome to Mutevazi Lezzetler Cuisine!
Today, we are going to cook Mixed Pizza.
I will try to explain it very simply.
Before starting to prepare the pizza, we have to 111
We have about 1 + 1/2 cups warm water.
I'm pouring it into this cup.
We are adding 1 tbsp yeast in it.
Adding about 1 tsp granulated sugar.
Mixing it. Then, we will rest it for about 10 minutes.
As you can see, it has 222.
So, i am pouring it into the mixing bowl.
I am adding 3 tbsp vegetable oil in it.
Adding about 1 + 1/2 tsp salt.
Mixing it, before adding the flour.
We will add sfited flour in it, until it reaches to right consistency.
It must not be so hard, and it mustn't stick to your hands.
And kneading it.
Keeping knead it. You must add the flour little by little.
After kneading the dough, cover it by cyling film and rest it for about 1 hour.
As you can see, it has reaches to double size after 1 hour resting.
Before uncovering the dough, i want to say the ingredients for upper side.
You can use whatever you want for mixed pizza.
At this video, we will use:..
..about 10 slices of salami..
..4 sausages..
..1/4 circle of soujouk..
..1 tbsp oregano..
..4 tbsp ketchup..
..3 tbsp vegetable oil..
..3 tbsp water..
..and of course, 2 cups kashar cheese.
Now, we can roll the dough out.
We have kneaded the dough by reversing a few times more.
Then, placed it over the floured bench.
Sprinkled some flour over it also.
we will roll it out, until it reaches to the tray size.
After rolling hte dough out, placed it into the tray.
We are adding 3 tbsp vegetable oil and 3 tbsp water into 4 tbsp ketchup, and mixing it.
The ketchup may be bitter also.
We are laying this mixture all over the dough.
After laying the mixture over the dough, sprinkling the oregano all over.
It is not a must. You can not add oregano, if you do not like it.
We are sprinkling some kashar cheese over it.
To keep the dough soft.
Then placing the salami, sausage and soujouk all over homogenously.
Yes, we placed the ingredientes.
Now, sprinkling the remaining kashar cheese all over.
Pay attention to lay it homogenously.
It is time to cook it.
We are going to cook it in the oven, which is preheated to 200 C, until the the kashar cheese melts and the dough turns into pink.
It is cooked, and looks really delicious.
You can buy the dough from the pan shop also.
But i advise you to cook a pizza definitely, you will like it.
Good Apetite! Afiyet Olsun!