Home Made Fenugreek Paste
Welcome to Mutevazi Lezzetler video pages!
at this episode, we are sharing a very easy and long life recipe
"Home Made Fenugreek Paste"
let’s see the ingredients, then we will see how to prepare it quickly
4 tbsp pepper paste
3 tbsp tomato paste
25 - 30 garlic cloves
1 tbsp ferugreek seeds
1/2 tbsp cumin
1 tbsp sunflower oil
I’m placing the garlic cloves into the garlic press
I’m adding a little salt. Because the pepper paste may be too salty.
I’m pounding until it turns into paste
well, the garlic has turned into paste almost
I’m putting it aside for a short time
I’m placing 4 tbsp of pepper paste
3 tbsp tomato paste
1 tbsp fenugreek seeds
if you say that you can’t find fenugreek seeds, you may use cumin instead
1/2 tbsp cumin
1 tbsp sunflower oil
and well pounded garlic paste into the mixing bowl
now I have to mix it very well
it will be too delicious…
as I mentioned before, it must be just as paste
this is the reason of oil addition
I’ve been mixing it for about 2 – 3 minutes
as you may see, the mixture is homogenous now
usually this paste is served by spreading it over bread slices
we will use the same way also
but this paste is used for covering pastrami also
but in that case, you should use a different recipe that does not include oil
this paste will be more and more delicious in the course of time…
I’ll fill this paste into the jar and I’ll place the jar into the fridge
I think that it becomes more delicious, if you eat it 1 day later
you may try it
I’m spreading the paste over the bread slices, then I’ll fill the remaining paste into the jar
you may add black pepper into this paste also
dried mint is a different opportunity also
the paste that we have prepared is the most simple way of it
but believe in me that it is delicious
at this episode, we have shared a very easy but too delicious recipe
"Home Made Fenugreek Paste"
I think that you will like it, if you try it
Bon Appetite! Afiyet Olsun!